This dip is easy and a great protein rich snack for you and even for your kids. You can chop up your favourite veggie sticks for dipping or add it on to your salad!
- Tahini ¼ to ½ cup,
- Lemon juice ½ cup,
- Garlic 1 or 2 cloves,
- Water ¼ cup
- Parsley or coriander 1 cup (optional)
- 1 cup of cannellini beans (soak, cook, blend)
Mix ingredients all together in a food processor.